Every foodie's favorite week of the year is here – Kansas City Restaurant Week! Kick off 2022 by dining at one of Page Communications' favorite restaurants during Restaurant Week, January 14-23. Craving some to-die-for Thai? Bamboo Penny's is offering a three-course meal for $35 for both lunch and dinner, showcasing bold flavors and fresh, colorful ingredients. The first course offers a choice of Penny's Salad, Penny's Rangoon, Pan Seared Dumplings, Tom Yum Soup, Mint Beef Salad, or Crispy Egg Rolls. Second course options are Yellow Sen Me, Mango Red Curry, Crispy Mango Duck, or Pad Kee Mow (Drunken Noodles). The final course options are Mango Cheesecake or Roasted Banana and Caramel Ice Cream. For $25, guests can have a choice of three, four-ounce pours from a selection of white wine, red wine, sparkling wine, and rosé. The only thing better than eating tacos is eating tacos for a good cause! South of Summit is offering a two-course lunch and dinner menu for $15. Each meal includes your choice of Guac or Queso, followed by your choice of two tacos served with rice and beans. Boru Asian Eatery is showcasing its guest's favorites during Kansas City Restaurant Week, including their authentic, house-made ramen (voted the 2021 Best Ramen in Kansas City by Kansas City Magazine and The Pitch.) The Boru Bowl, with pork belly, soy pickled shitake mushrooms, garlic greens, pickled takana, scallions, and a 6-minute egg, is a highlight of their lunch and dinner menu. For the $15 lunch, select from the Boru Bowl, Spicy Miso Ramen, and General Oh Tso Good Chicken for your first course, followed by your choice of their Mango Key Lime Bar or a decadent Chocolate Coconut Cake. Their three-course dinner menu for $35 features the same entrée and dessert options with the addition of Honey-Hoisin Sticky Ribs or Steamed Bulgogi Bao for an appetizer. Sip on 2 for $12 Asahi drafts and $12 bottles of Jinro Fresh or Grapefruit Soju. Bite into award winning appetizers and entrees with Summit Grill. Offering a $15 two-course lunch and $35 three-course dinner, you are bound to find something you love. Their lunch menu begins with a choice of House Salad or Loaded Baked Potato Soup, followed by their Steak “Street” Tacos, Blackened Shrimp Fettucine, or Chicken Fried Chicken. Their dinner menu begins with a choice of Chop Salad or Loaded Baked Potato Soup, followed by their Angus KC Strip Steak, Blackened Shrimp Fettucine, or Chicken Fried Chicken. There's no better way to top off the night than with dessert, so pick between their Summit Candy Bar or Vanilla Bean Sea Salt Crème Brulee. Kim Crawford Sauvignon Blanc or Meiomi Pinot Noir will be offered as drink pairings for both menus. Third Street Social is bringing chef-driven menus and midwestern heritage to the table this KCRW with a $15 two-course lunch and $35 three-course dinner! This Lee's Summit favorite's lunch menu begins with a choice of House Salad or Steak & Mushroom Soup, followed by their TSS Meatloaf, Shrimp & Grits, or House Fried Chicken. Their dinner menu begins with a choice of Romaine Wedge or Steak & Mushroom Soup, followed by Chicken Pot Pie, Shrimp & Grits, or Black Angus KC Strip Steak. Never say no to dessert at Third Street with a choice between Oatmeal Cream Pie or Chocolate Chess Pie. They will be offering Kim Crawford Sauvignon Blanc or Meiomi Pinot Noir as drink pairings for both menus. Get a taste of fresh seafood and classic American fare with a $15 two-course lunch and $45 three-course dinner at Pearl Tavern! Their lunch menu begins with a choice of New England Clam Chowder, Tavern Gumbo, or the Pearl House Salad, followed by Fish and Chips featuring fresh beer-battered Icelandic haddock, the Tavern Double Cheeseburger, or Mushroom Stuffed Salmon. Their dinner menu begins with the same choice of soups or salad, along with their signature Blue Crab Dip, served with crispy naan bread. You can't go wrong with the main course options, including Mushroom Stuffed Salmon, Parmesan Crusted Sole, Grilled Swordfish, and Romana Chicken Pasta. Top it all off with a slice of Key Lime or Chocolate Chess Pie. Pair these delicious creations with their Strawberry Basil or Orange & Bourbon Crush for $8.95, or sip on The Crossings Sauvignon Blanc or Josh Cellars Cabernet Sauvignon. Charleston's Restaurant, located in the Ward Parkway Center Restaurant Pavilion, is offering a $15 two-course lunch menu and $35 three-course dinner menu. Their lunch menu features a cup of baked potato soup to start, followed by your choice of their Hickory Burger, Grilled Salmon and Avocado Club, Walt's Champagne Chicken Salad, or Dynamite Shrimp Salad. The dinner menu's first course features a choice of baked potato soup, Caesar salad, or house salad. Main course options for the $35 dinner menu include Grilled Pork Chops, Shrimp Scampi, Short Smoked Salmon, The Original Chicken Tender Platter and Barbeque Baby Back Ribs. Treat yourself to Charleston's best with their $45 dinner menu entrees including a 7oz Hand Cut Filet, 14oz Prime Rib, 12oz KC Strip, or Fresh Fish. Both dinner menus finish with a choice of Carrot Cake or Bread Pudding. Chaz on the Plaza is offering a special two-course lunch menu for $15, and a three-course dinner menu for $45. The lunch menu's first course offers a choice of The Raphael Salad or Potato Leek Soup, with the second course options being Fritzburger, Cauliflower Risotto (V) or Chicken Provencal (GF). The dinner menu's first course offers the same Raphael Salad or Potato Leek Soup. For the second course, customers have the choice of Steak Diane, Chaz Salmon (GF) or Cauliflower Risotto (V). The final course options are Cocoa Cake, Apple Brandy Cheesecake, or House Made Gelato (GF), Vanilla or Chocolate. Chaz will also be offering the following drink specials during KCRW: Chazberry ($11): J. Rieger & Co. vodka, blackberry wine, Fever Tree tonic, simple syrup, berries & mint, Unshackled Red Blend ($16 per glass), and Unshackled Sauvignon Blanc ($14 per glass). Lunch is offered Monday-Friday from 6:30-11 a.m. and Saturday-Sunday from 7 a.m. – 1:30 p.m. The dinner menu will be offered nightly from 4-10 p.m.
